Vigneti Zanatta is a young company founded in 2003 from the union of two lands suited, by nature and tradition, to the production of wine: Sardinia and Veneto.
It is in the Gallura area that Bruno Zanatta, a young winemaker from Treviso, began his career in 1975, gaining a deep knowledge of the territory and the Sardinian land.
Thirty years later, his passion, now consolidated, was transformed, with his children by his side, into what is now a real reality that extends over an area of 120 hectares: the family business was born. The first 20 hectares purchased in 2003 in a hilly area at 300 meters above sea level, are destined for vineyards of the Vermentino and Cannonau varieties. Also in the Gallura area, in the municipality of Olbia, in 2005 another 100 hectares were purchased which, with patience, dedication and love, year after year are planted with vineyards, thus concentrating the main production of Vermentino di Gallura DOCG and Cannonau di Sardegna DOC in this second area. In 2008 the production cycle was completed with the construction of the winemaking cellar. Dedication, experience and professionalism distinguish the daily and tenacious commitment of the company that offers refined wines, demonstrating how the marriage of two apparently distant lands gives life to a winemaking tradition of excellence.
Sardinia and Veneto: from the union of two lands rich in tradition and culture, wisely blended, a young winery was born: the “Vigneti Zanatta” winery.
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